Located down one of Melbourne’s many laneways, Blacksmith Bar & Grill provides contemporary Australian grill with a great view.

Overlooking the city skyline, Blacksmith is the perfect spot for a memorable dinner date, a delicious wine or a small, lively gathering with a group of friends where fire-cooked, locally sourced food is the focus.


Helmed by award winning South Korean Executive Chef, Ian Lee, there is nothing else quite like it in the gastronomic hub of Melbourne’s city centre. Under Lee’s direction, Blacksmith uses high-quality ingredients to deliver generous servings of flavourful, mouth-watering meat and delicious modern Australian fare.

And for to drink, whether you’re in the mood for a cheeky midday wine, an after-work drink, or simply to admire the view, Blacksmith Bar has something for everyone. Including a ‘Cocktail of the Month’, Blacksmith’s drinks menu delivers an impressive line-up of craft beers, wine, spirits, cocktails and more.


Of course, no contemporary venue is complete without offering its customers the option of a bottomless brunch. For $75pp (every Saturday from 12:30—2:30) Blacksmith offers on a range of free-flowing spritz, bubbles, local wines, and beer whilst you get social.


THE WHAT: Blacksmith Bar & Grill

THE WHERE: Located on level 7 of VOCO Melbourne Central

THE WHEN: Every day from 6:00am til late


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